Nutrition is essential to human health. Fraunhofer scientists evaluate the physiological effectiveness of special foods and food supplements. They also develop new processing methods, for instance for low-fat meat products, and research new sources of nutrition, such as lupin seeds.
Fraunhofer Food Chain Management Alliance
Consumers are increasingly focused on there being a guaranteed supply of safe and high-quality foods. For manufacturers in the food industry, it is the absolute question of survival in the marketplace.